[SEL] OT: Shoarma meals during EHOWT

[Steve Royster]

We ate Shoarma several times during the EHOWT 09 tour and none of the chef's could tell us what kind of meat we were eating.  I did note at the last restaurant there was a pet store in the same building...........

 

 

The flavor was great and the sauces they serve with it are really good as well, I wish I was back there already! Steve

 

 

 

 


 
> Date: Fri, 12 Jun 2009 21:03:45 +1000
> From: pjp08 at steamengine.com.au
> To: sel at lists.stationary-engine.com
> Subject: Re: [SEL] OT: Shoarma meals during EHOWT
> 
> Sounds like Souvlaki to me - go find someplace that makes greek food :)
> 
> Best, George wrote:
> > <http://en.wikipedia.org/wiki/File:Flag_of_the_Netherlands.svg> Netherlands<http://en.wikipedia.org/wiki/Netherlands>: In the Netherlands<http://en.wikipedia.org/wiki/Netherlands>, shawarma (shoarma) is a popular meal, especially after a night out. Here it is served as pork, chicken, beef or lamb combined with salad and garlic sauce. It is usually served with French Fries (friet or patat) and can be bought from many places, including the local snackbars. It is generally served with pitã bread, which is cut open and the meat is placed inside. This is called Broodje Shoarma (small bread with shoarma) although can be served in larger portions without bread. Dutch Shoarma is not produced as described in the method above - spit roasted, but is pre diced lamb or pork that is then grilled or fried, or a combination of both.
> >
> > 
> 
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